• Job Type
    Full Time
  • Location

National Premium HORECA Manager

Jiji.ng

Grand Oak Limited (GOL), We are the largest Manufacturer of SpiritsandWines, we believe our spirits should have character; an authenticity derived from where they are distilled, bottled and the philosophies of those who distil them.

There are many attributes that describe us resolute, self-sufficient, tough, hard-working, enduring, emotional, passionate, philosophical and engaging.
We are  recruiting to fill the position below:

Job Title: National Premium HORECA Manager

Location: Lagos
Directly Reporting To:  Sales Director / Commercial Director
Supervises: Regional HORECA Managers / Key Account Managers
Department: Sales / On-Trade (HORECA)
Cadre: Management
Grade Level: M4
Description

  • The National Premium HORECA Manageris responsible for developing and executing national strategies to drive growth within the premium on-trade (HORECA – Hotels, Restaurants, Cafés) channel.
  • The role focuses on building strong relationships with high-value accounts, enhancing brand visibility, and delivering sustainable revenue growth across the country.
    Responsibilities
  • Develop and implement national strategies for the premium HORECA channel
  • Build andmaintainstrong relationships with key premium accounts
  • Lead negotiations and manage contracts with HORECA partners
  • Oversee brand activations and visibility initiatives
  • Monitor market trends and competitor activities
  • Collaborate with internal teams for alignment
  • Track performance and provide insights to management
  • Lead and develop the HORECA team
  • Manage budgets and ensure ROI
  • Ensure compliance with policies and regulations.
    Requirements
  • Education: First Degree / HND (MBA is an advantage)
  • Experience: 7–10 years in FMCG, preferably wines & spirits
  • Strong HORECA experiencerequired
  • Strategic thinking
  • Negotiation skills
  • Leadership
  • Business acumen
  • Communication
  • Problem-solving.
    Internal / External Contacts:
  • Internal: Sales, Marketing, Supply Chain
  • External: HORECA partners, distributors
    Challenges:
  • Intense competition
  • High client expectations
  • Multi-regional coordination
    Planning and organising:
  • Macro: Annual
  • Micro: Monthly
    Application Closing Date
    2nd September, 2026.
    How to Apply
    Interested and qualified candidates should:
    Click here to apply online

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